I could have talked to Mary Sue for hours. She has so much to say about all topics and her passion for cooking is tireless. On this episode of Top Talk, we cover everything from cooking international dishes and how to have a successfull partnership to building an empire and keeping in close contact with your fans and customers. Be sure to grab tickets to City Night where Mary Sue and Susan revive their first restaurant together from the 80s for one night only at Border Grill!